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Whole Wheat Cookies Recipe

Whole Wheat Cookies
How to make Whole Wheat Cookies

Substitute refined flour with whole wheat flour to make delicious crisp cookies.

  • Total Cook Time 35 mins
  • Prep Time 05 mins
  • Cook Time 30 mins
  • Recipe Servings10
  • Easy

Ingredients of Whole Wheat Cookies

  • 1 cup atta
  • 1 tsp baking powder
  • 1/2 cup oil
  • 1 cup brown sugar
  • 2 egg whites
  • 1 tsp cinnamon powder

How to Make Whole Wheat Cookies

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1.
Oven temp: 350 F-180 C
2.
Mix the baking powder into the atta.
3.
Add the brown sugar and oil into it and mix lightly with finger-tips to make the mixture look like bread-crumbs.
4.
Add the egg and cinnamon and mix lightly till the mixture collects into a mass.
5.
Break the dough into small portions and roll into smooth rounds and then press to make it a little flat.
6.
Bake in the pre-heated oven for 10-12 minutes.
7.
Note: You can substitute bran or oatmeal for half the atta for variety.
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