Thai Green Chicken Curry

Ingredients

• Green Curry Paste:
  
  8-10 green chillies
  
  20 gm lemon grass
  
  15 gm onions
  
  10 gm garlic
  
  10 gm kha ginger
  
   50 gm coriander roots
  
  5 gm cumin
  
  5 gm coriander seeds
  
  2 makrut leaves-chopped
  
  10 gm shrimp paste salt to taste
  
  
  For the Chicken Curry:
  
  100 gm chicken breast cubes
  
  10 gm sugar
  
  4 pea brinjal
  
  5 bird chillies
  
  15 gm basil
  
  1 makrut leaves
  
  10 ml oil
  
  150 ml coconut milk