Stir Fried Veggies in a Guillan Chilli Sauce

Ingredients

• 1/2 a chinese cabbage, roughly chopped
  
  1/2  a green cucumber, thinly sliced
  
  2 hearts of romaine lettuce
  
  20 gm scallions
  
  1 yellow bell pepper, cut into triangles
  
  1/2 a zucchini, sliced into thin strips
  
  30 gm green papaya, peeled and shaved
  
  1 Tbsp sesame oil
  
  1 Tbsp brown rice vinegar
  
  1 Tbsp soy sauce
  
  1 Tbsp Guillan chilli sauce
  
  1/2 tsp chopped ginger