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Stir Fried Chilli Chicken  star_red.pngstar_red.pngstar_red.pngstar_red.pngstar_red.png

Stir Fried Chilli ChickenStir Fried Chilli Chicken

Chef

:Nikhil & Natasha

Recipe Servings

:2

Recipe Cook Time

:15 Minutes
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Good food is not about long hours in the kitchen. Chef Nikhil Chib brings to you a quick oriental stir fried chilli chicken recipe. If you are a vegetarian you can substitute the chicken with some vegetables or tofu.

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Ingredients

  • 2-3 Tbsp oil

    4 cloves garlic, chopped

    3-4 red and green chillies, chopped

    1 cup chicken, cut into bite sized uniform pieces

    2 tsp chilli sauce

    4 tsp tomato puree

    Soy sauce, a dash

    1 tsp sugar

    7-8 basil leaves

Method

In a pan add oil. Add chopped garlic, chillies. Saute.

Add the chopped chicken and let it cook for a  minute. Coat the chicken with all the garlic and chillies. Add a little salt in that. Toss.

Once the chicken is almost cooked add chilli sauce, tomato puree, soy sauce and sugar. Cook till the sauce starts to reduce.

Add basil. Stir.

Serve.

Key Ingredients: Chicken, Vegetable Oil, Basil, Sugar, Soya Sauce, Tomato Puree, Green Chillies, Garlic, Red Chilli

How to make : Stir Fried Chilli Chicken

Good food is not about long hours in the kitchen. Chef Nikhil Chib brings to you a quick oriental stir fried chilli chicken recipe. If you are a vegetarian you can substitute the chicken with some vegetables or tofu.



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