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You are here: Home » Recipes » Spicy Sriracha Prawns with Basil Recipe

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Spicy Sriracha Prawns with BasilSpicy Sriracha Prawns with Basil

Chef

:Divya Burman

Recipe Servings

:4

Recipe Cook Time

:20 Minutes
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Concoct this yummy dish of prawns within minutes. Prawns tossed with spicy sauces, chillies and basil.

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Ingredients

  • 10-12 medium sized prawns, deveined and deshelled

    2 cloves garlic, chopped

    1 red and green chillies, chopped

    3 tsp oyster sauce

    2 tsp sriracha chilli sauce

    1 tsp fish sauce

    Lemon juice

    15 basil leaves

    3 tsp spring onion greens

Method

Heat oil in a wok and fry garlic and chillies.

Add prawns and stir fry.

Add oyster sauce, fish sauce and sriracha.

Cook till sauce coats prawns. If too dry add little water. Add basil leaves.

Squeeze lemon juice and serve with spring onion greens.

Key Ingredients: Prawns, Garlic, Lemon Juice, Onion, Oyster Sauce, Fish Sauce, Spring Onion, Basil, Cloves, Red Chilli, Green Chillies


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