Soya Kebabs
Chef's Name |
: | |
Recipe Servings |
: | 4 |
Recipe Cook Time |
: | 1 Hour 20 Minutes |
Recipe Rating |
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Mix all the ingredients except the oil and the garnish ingredients.
Shape the mixture into flat rounds and refrigerate for an hour or so.
Heat oil in a frying pan in a thin layer. Add the shaped rounds and brown over medium heat, first on one side then the other.
Serve garnished with onion rings and lemon wedges, accompanied with a green chutney.