Smoked Salmon Sandwiches

Method

Cut a long and slim piece of salmon.

Place a piece of lettuce on the bread roundel.

Arrange a spoonful of scrambled egg in the middle and wrap a piece of salmon around the eggs.

Decorate with a little dill or parsley and serve.

Fold a long and thin piece of salmon in the shape of a rose and place it on a bread roundel.

Decorate with dill or olive and serve.