You are here: Home» Recipes» Simple Tuna Quesadillas Recipe

Simple Tuna Quesadillas

Quesadillas are very simple to prepare and taste great with a variety of interesting fillings. This recipe uses a tuna filling.

Chef's Name	:	Divya Burman
Recipe Cook Time	:	30 Minutes
Recipe Rating	:

Tags: mexican, quesadillas, quick and easy

Add to CookBook

Ingredients

2 soft flour tortillas(available at modern bazaar by golden crust)

60 gm canned tuna in water drained

40 gm cheddar cheese grated (kraft is super)

2 spring onion, peeled and sliced thin

Few green chillies, thinly sliced

A little olive oil

Equipments Required:

Spoon

Chopping board

Frying pan

Spatula

2 dinner plates

Small sharp knife

Fork

Grater

2 mixing bowls

Method

Lay out on of the tortillas on a board or clean and dry surface.

Leave 2 cm border around edge and spoon the tuna on top.

Sprinkle cheddar cheese over the tuna and add the spring onions and green chilli.

Place second tortilla on top and press down firmly.

Brush olive oil on a large frying pan.cook quesadilla over med heat. Press down with spatula to make sure cheese melts.

Now you need to turn the tortilla over. Carefully slide it onto a larger plate.Put another plate on top and gently turn the plates over.

Carefully put the quesadilla back in pan and cook the other side for about 2 minutes.

Remove cooked quesadilla from pan and cut into wedges. A pizza cutter works great.

Serve with sour cream,salsa and guacamole.

Related Recipes

Yera Masala
Cook up prawns the south Indian way. A quick and easy marination with an even si ...
Pla-E-Saan
Crispy tempura coated, deep fried fillets of sole fish served with a spicy palm ...
Mango Sandesh
End your everyday meal on a sweet note. Whip up the melt-in-mouth sandesh in a n ...
Talwa Parantha
Spice up your meal with this talwa parantha recipe in which the dough is infused ...
Zunka Bhakri
A traditional Maharashtrian dish, Zunka Bhakri has a chickpea flour base and a t ...