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Shakarkandi ki Chaat

A tangy and sweet chaat made with sweet potatoes mingled in chaat masala, chillies and lime juice. This recipe makes use of sendha namak, so can be relished during the fasting.

Shakarkandi ki Chaat Shakarkandi ki Chaat

Chef

: Niru Gupta

Recipe Cook Time

: 15 Minutes

Recipe Rating

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Ingredients

  • 1/2 kg shakarkandi - boiled, peeled, cubed

    1 Tbsp chaat masala

    1 Tbsp chilli powder

    1 Tbsp cumin seeds - roasted and powdered

    1 Tbsp rock salt (sendha namak)

    Lemon juice-to taste

    2-3 green chillies - finely chopped

    Cubed cucumber and apples, optional

    Coriander leaves - chopped, to garnish

Method

Mix all the ingredients together, adjusting spices according to taste and serve.

Key Ingredients: Cumin Seeds, Lemon, Green Chillies, Cucumber, Apples


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