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Rose Petal Rice

A rice dish with a delicate aroma and a mild flavor. Cooked in milk, sugar, saffron, rose water and petals.

Rose Petal Rice Rose Petal Rice

Chef's Name

: Marut Sikka

Recipe Servings

: 3

Recipe Cook Time

: 1 hour

Recipe Rating

:
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Ingredients

  • 200 gm basmati rice

    Cardamom

    3 tbsp sugar

    1 tsp rose water

    Rose petals

    Rose petal powder

    Milk

    Water

Method

Soak the basmati rice for 15 minutes.

Blend soaked rice with little milk.

Heat milk in a pan,pour prepared mixture in it, add cardamom powder, saffron, sugar, rose petal powder, rose water, add some more milk, cook on low flame.

Garnish with rose petal and serve cold.

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