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Ragi Wheat Bread

Crisp bread made from ingredients good for you - curd, ragi, wheat, gur and spinach

Ragi Wheat Bread Ragi Wheat Bread

Chef's Name

: Ila Loomba

Recipe Cook Time

: 50 Minutes

Recipe Rating

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Ingredients

  • 1 cup ragi atta

    1 cup whole wheat atta

    100g gur

    1 tsp refined oil

    chopped spinach - 0.5 kg

    Cup of curd

    1tsp baking soda

Method

Take a bowl and put the above ingredients in it.

Mix all the ingredients together till it gets consistency.

Spread the mixture in a baking dish and put in oven for 40 minutes at 180 degrees.

Take it out from the oven and slice evenly.
 

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