Oriental Basil Chicken
Chef's Name |
: | |
Recipe Cook Time |
: | 20 Minutes |
Recipe Rating |
: |
|
Crush some garlic, green chillies and red chillies together.
Heat the pan with oil for few minutes.
And then add the smashed garlic and chillies in the preheated pan.
When garlic starts to turn brown, add the chicken and stir for a few minutes.
The juice from the chicken will eventually start coming out. Keep stirring until all the juice is
absorbed. It will take a couple of minutes.
Add oyster sauce and light Soya sauce.
Then add basil leaves to it.
Quickly turn it over a few times to mix the leaves with the meat and then add castor sugar to it.
Mix it well for few minutes and remove from the fire.
ON YOUR android & IPHONE »
Cook up prawns the south Indian way. A quick and easy marination with an even si ...
Crispy tempura coated, deep fried fillets of sole fish served with a spicy palm ...
A popular Chinese stir fry recipe with the crunchiness of cashew nuts and sweetn ...
End your everyday meal on a sweet note. Whip up the melt-in-mouth sandesh in a n ...
A very light dish which is full of basil's magical flavor. Chicken fillets coate ...
