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Oreo Pops

Three ingredients. One decadent result. These pops are surely going to wow the little ones.

Oreo Pops Oreo Pops

Chef

: Suhani Mahajan Bhel

Recipe Servings

: 5

Recipe Cook Time

: 45 Minutes

Recipe Rating

:
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Ingredients

  • For the pops:

    30 oreo cookies

    25 gm melted dark chocolate (minimum 60%)

    100 gm cream cheese


    For dipping:


    100 gm chocolate for dipping (You can use milk / white / dark chocolate)

Method

Crush the cookies till you get a fine powder-keep the creamy filling it gives a better depth in the flavor.

Cool the melted chocolate before adding to the cookies.

Mash the cookies powder along with the melted chocolate and cream cheese.

The mixture should have a smooth dough consistency.

If the mixture does not come together add a little bit more of cream cheese.

Roll and shape in balls of about 1.5" diameter.

Leave to rest in the refrigerator for a minimum of 30 minutes.

Using plastic lollypop sticks/wooden satay sticks dip one end in the melted chocolate and then push into your oreo ball. Leave to rest.

Once set enjoy these delicious treats!

Key Ingredients: Chocolate, Cream Cheese


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