Nan Khatai
Chef's Name |
: | |
Recipe Servings |
: | 4 |
Recipe Cook Time |
: | 45 Minutes |
Recipe Rating |
: |
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Melt the margarine till it is smooth and lump free.
Add sugar and mix well till a smooth batter is formed.
Add flour and semolina, mix well. Add water to make smooth dough.
Take a cookie cutter and cut out into round shapes.
Top it up with a piece of cashew nut.
Bake on a greased foiled baking tray till they are brown and crisp.
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