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Mustard Sauce

The classic pungent tasting mustard sauce, now made at home.

Mustard Sauce

Chef's Name	:	Niru Gupta
Recipe Cook Time	:	15 Minutes + 48 Hours (to stand)
Recipe Rating	:

Tags: basics, mustard sauce, sauces

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Ingredients

2 Tbsp yellow mustard seeds

2 Tbsp black mustard seeds

1/8 tsp cinnamon - broken

1 Tbsp honey

1 tsp salt

Vinegar - to cover the above ingredients

Method

Place yellow mustard, mustard, honey, cinnamon and salt in a glass or stainless steel vessel and cover with vinegar to come up about 1/2" above the mixture.

Leave it for 48 hours. Blend to a fine paste and use.

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