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Milk Chocolate and Pistachio Fudge

Chocolate and pistachio sweet treat for tea time.

Milk Chocolate and Pistachio Fudge Milk Chocolate and Pistachio Fudge

Chef

: Vicky Ratnani

Recipe Cook Time

: 1 Hour

Recipe Rating

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Ingredients

  • 200 gm milk chocolate

    125 gm butter

    3 eggs

    3 egg yolks

    150 gm sugar

    75 gm chopped pistachio

Method

Melt chocolate and butter on double boiler. Whisk eggs, add egg yolks and sugar till you get a frothy mix, pour the chocolate mix into it.

Fold in the chopped pistachio and pour into a baking tray. Bake at 160 C to 170 C for 25-30 min.

Key Ingredients: Chocolate


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