Search

Search

Recipe finder

Recipe Finder
Follow us : Facebook Pinterest Twitter Google Plus
You are here: Home» Recipes» Melon Balls with Rocket and Radish Recipe

Melon Balls with Rocket and Radish

Little balls scooped out from melon are served with ribbons of radish, rocket and mint leaves.

Melon Balls with Rocket and Radish Melon Balls with Rocket and Radish

Chef

: Vicky Ratnani

Recipe Servings

: 4

Recipe Cook Time

: 20 Minutes

Recipe Rating

:
star_red.pngstar_red.pngstar_red.pngstar_red.pngstar_red.png
Watch Video | Add to CookBook
PinExt.png
print
comments

Ingredients

  • 1/2 each watermelon, musk melon

    1 cup rocket leaves

    1/2 a radish

    Few mint leaves

    1 fennel bulb chopped


    For the dressing:

    1 tsp minced ginger

    Juice of 1 lemon

    2 Tbsp extra virgin olive oil

    1 tsp honey

    1 1/2 tsp chive greens

    Salt to taste

Method

In a bowl, add lime juice, honey, olive oil, ginger and salt.

Add chopped chives and give it a little mix.

Rest in the fridge for 10-15 minutes.

Cut the melons into half and remove the seeds.

Scoop out the fruit into small balls.

Use a peeler to peel out ribbons of radish.

Add the radish in a bowl with the melon balls, dressing, chopped fennel bulb, rocket and mint leaves.

Serve cold.

How to make : Melon Balls with Rocket and Radish

Little balls scooped out from melon are served with ribbons of radish, rocket and mint leaves.



Comments
Advertisement
Advertisement

MORE FROM NDTV

MORE FROM WEB

Related Recipes

Advertisement