You are here: Home» Recipes» Mango Smoothie Recipe

Mango Smoothie

A refreshing summer cooler made with the goodness of mango, milk and yogurt.

Mango Smoothie

Chef's Name	:	Manju Malhi
Recipe Servings	:	2
Recipe Cook Time	:	15 Minutes

Tags: cooking isn't rocket science, mango, shakes, smoothie

Add to CookBook

Ingredients

100 ml (3 1/2 fl oz) single cream

200 ml (7fl oz) full-fat milk

400 ml (14fl oz) natural unsweetened yogurt

400 ml (14fl oz) mango pulp

4 tsp caster sugar

Method

This variation on the basic lassi recipe is made using a fruit that is synonymous with India.

In this recipe, ready-made mango pulp is used for extra sweetness, but a fresh-pulped large or medium mango can be substituted.

Blend the ingredients together and serve with ice.

Related Recipes

Thai Mango Salad
This refreshing salad is also called as 'Yum Mamuang'. With the crunchiness of p ...
Pla-E-Saan
Crispy tempura coated, deep fried fillets of sole fish served with a spicy palm ...
Raw Mango Rassam
This dish is originally known as mangaai rassam or raw mango rassam. Here's a fl ...
Sticky Rice with Mango
This dish is also know known as 'Khao Neow Ma Muang'. A classic Thai dessert whe ...
Chicken Cashew Nuts
A popular Chinese stir fry recipe with the crunchiness of cashew nuts and sweetn ...