Mango Crunch

Ingredients

• 1 kg mangoes
  
  3 star anise grated rind
  
  2 sweet limes
  
  2 Tbsp sugar
  
  50 gm flour
  
  2 tsp cinnamon powder
  
  25 gm powdered walnuts
  
  75 gm rolled oats
  
  100 gm grated jaggery
  
  100 gm chilled, diced butter
  
  
  To Serve:
  
  Sweetened, chilled yoghurt
  
  1 Tbsp chopped, candied ginger