Put the puffed rice in a bowl; add onions, sprouts, green chillies, coriander leaves, tamarind pulp, mint chutney, chaat masala or aamchur. Mix it well.Garnish with sev and coriander leaves. Serve.
Low calorie Indian snack. Bhel puri with bean sprouts.
Matar ki Chaat
Stuffed Rice Savories
Anarse ki Goli
Bread Dahi Vada
Corn Fritters with Roasted Bell Pepper Sauce
Atta Walnut Cookies