Lamb Burger

Ingredients

• For the burger:
  
  500 gms lamb leg (minced)
  
  2 tsp butter
  
  1 onion (chopped) 
  
  3 cloves garlic (chopped)
  
  1/3 cup parsley (chopped)
  
  1 tsp rosemary (chopped)
  
  1 egg yolk
  
  Salt to taste
  
  Black pepper to taste
  
  1 tsp thyme
  
  1/3 cup parmesan cheese
  
  
  For the radish slaw:
  
  1 mediun white radish (julienne) 1 medium
  
  1 tsp parsley (chopped) 1 tsp
  
  1/2 cup green apple (julienne) 1/2 cup
  
  1 stalk spring onion 1 stalk
  
  1/2 lemon juice 1/2 lemon
  
  A pinch of sugar (a pinch)
  
  Olive oil and salt to taste
  
  Pepper to taste
  
  
  For green chilli aioli:
  
  1 green chilli
  
  1 cup coriander
  
  1/2 cup mint leaves
  
  1 cup mayonnaise
  
  Salt to taste
  
  Sugar to taste
  
  1/3 cup coconut milk
  
  1 tsp balsamic vinegar