Kachche Kele Ke Pakke Pakore

Ingredients

• 6 large bananas, semi-raw
  
  For Stuffing:
  2 tsp cumin powder
  
  1 tsp red chilli powder
  
  1 tsp coriander powder
  
  One and a half tsp chaat masala
  
  One and a half tsp ginger, chopped
  
  6-8 green chillies, chopped
  
  Juice of 6 lemons
  
  1 tsp amchoor
  
  Salt to taste
  
  For Batter:
  500g gram flour (besan)
  200g rice flour
  1 tsp red chilli, crushed
  
  For Tamarind Chutney:
  300g tamarind pulp (imli)
  2 tsp brown sugar
  
  1 ltr cooking oil (for frying)
  
  3 cucumbers (for garnish)