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Hummus

The most popular dip from Middle East can now be made at home.

Hummus

Chef's Name	:	Vicky Ratnani
Recipe Cook Time	:	10 Minutes
Recipe Rating	:

Tags: chickpea, dip, hummus, vicky goes veg, vicky ratnani

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Ingredients

1 cup chickpeas

Salt to season

2 1/2 Tbsp olive oil

2 cloves garlic

Juice of 2 lemons

2 1/2 Tbsp tahini paste (sesame paste)

Sumac powder for garnish

Method

In a blender add the chickpeas, olive oil, garlic, lime juice, tahini paste and salt.

Give it a good blend till it reaches a good thick velvety consistency.

Garnish with a sprinkle of sumac powder.

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