Green Potato Curry

Ingredients

• 1/2 kg hot boiled baby potatoes with skin
  
  
  For the Dressing:
  
  8 Tbsp olive oil/ salad oil
  
  4 Tbsp vinegar
  
  2 rounded tsp chopped garlic
  
  2 tsp made mustard
  
  2-3 de-seeded green chillies- ground to a paste
  
  4 tbsp very finely chopped coriander
  
  4 tbsp finely chopped spring onions (green part)