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Greek Salad

Easy and healthy salad bowl of greens and feta cheese.

Greek Salad Greek Salad

Chef

:Vicky Ratnani

Recipe Servings

:4

Recipe Cook Time

:15 Minutes

Recipe Rating

:
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Ingredients

  • 1/2 bunch romaine lettuce

    1 cucumbers (peeled & de-seeded)

    1 red onions

    1/4 each bell peppers

    6 olives

    5 cherry tomatoes

    30 gm feta cheese

    A pinch of oregano

    20 ml red wine vinegar

    40 ml olive oil

    Salt & pepper to taste

Method

Wash and prep the vegetables into chunks. Whisk together oregano, red wine vinegar, salt, pepper and olive oil.

Pour over the dressing.

Toss and serve the salad chilled.

Key Ingredients: Lettuce, Cucumber, Onion, Bell Pepper, Olives, Cherry Tomatoes, Feta Cheese, Oregano, Red Wine Vinegar, Olive Oil, Salt, Black Pepper, Sesame Oil, Coriander Seeds, Squids, Lemon

How to make : Greek Salad

Counting calories? Gourmet Central's Vicky Ratnani has a healthy but tasty salad for you.



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