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Garam Masala

Learn how to make the age old garam masala at home. Roasted spices ground together to make a aromatic masala.

Garam Masala Garam Masala

Chef

: Niru Gupta

Recipe Cook Time

: 15 minutes

Recipe Rating

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Ingredients

  • 150 gm cumin seeds

    50 gm black cardamom seeds

    25 gm cinnamon

    25 gm cloves

    25 gm peppercorns

    4 bay leaves

Method

Sun all ingredients or place them over an oven to rid them of any moisture.

Then grind them to a powder in a food processor.

Store in an airtight jar.

Key Ingredients: Cumin Seeds, Black Cardamom, Cinnamon, Cloves, Black Pepper, Bay Leaf


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