Search

Search

Recipe finder

Recipe Finder
Follow us : Facebook Pinterest Twitter Google Plus
You are here: Home» Recipes» Gajar Ka Halwa Recipe

Gajar Ka Halwa

One of the most popular Indian dessert, here's for you the 'Gajar ka Halwa' recipe. Known to have originated in Punjab, it is a delight during the winter months. Grated carrots, milk, sugar and nuts are stirred and cooked together.

Gajar Ka Halwa Gajar Ka Halwa

Chef

: Roopa Gulati

Recipe Cook Time

: 45 Minutes

Recipe Rating

:
star_red.pngstar_red.pngstar_red.pngstar_red.pngstar_red.png
Add to CookBook
PinExt.png
print
comments

Ingredients

  • 1 kg carrots

    1 1/2 litre milk

    8 green cardamoms

    5-7 Tbsp ghee

    5-7 Tbsp sugar

    2 Tbsp raisins

    1 Tbsp shredded almonds

    2 Tbsp chopped dates

Method

Peel and grate the carrots.

Simmer in milk with the cardamom until liquid evaporates.

Heat ghee in a heavy pan and add the carrot mixture.

Cook over a gentle flame for 10-15 minutes.

Stir in sugar and continue cooking until the halwa turns deep reddish color.

Stir in dried fruit and serve.


Some other recipes -

Gajjar ka Gajrella
Lahori Special Gajrella from Gawal Mandi
Vegan Gajar ka Halwa
Microwave Gajar ka Halwa
10 Best Indian Dessert Recipes


Key Ingredients: Carrot, Green Cardamom, Clarified Butter, Almonds, Dates, Sugar, Raisins


Comments
Advertisement
Advertisement

MORE FROM NDTV

MORE FROM WEB

Related Recipes

  • Lahori Special Gajrella From Gawal Mandi

    Lahori Special Gajrella From Gawal Mandi

    Carrot shreds and rice cooked in with milk, khoya and green cardamom powder to c ...
  • Badam Halwa and Barfis

    Badam Halwa and Barfis

    A light and easy halwa recipe with the goodness of almonds.
  • Besan Prasad

    Besan Prasad

    27 years, living in North India I thought I had eaten, tasted and smelled all ve ...
  • Khus Khus Halwa

    Khus Khus Halwa

    Warm your winter table with this hearty poppy seed halwa recipe. A dessert made ...
  • Mysore Paak

    Mysore Paak

    Mysore Pak is a sweet dish of Karnataka, prepared especially during Diwali. Besa ...
  • Gur Ke Chawal

    Gur Ke Chawal

    Gur ke chawal is a rice dessert, sweetened with jaggery. It is generally eaten a ...
  • Pumpkin Halwa

    Pumpkin Halwa

    An exotic Halwa made with the goodness of pumpkins and the aroma of cinnamon.
  • Gur Aur Atte Ka Halwa

    Gur Aur Atte Ka Halwa

    Wheat flour, semolina and jaggery come together to make a quick and easy halwa.
Advertisement