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Fried Onion Rings

Rings of onions coated in an egg-milk based batter and fried till crisp. These golden onion rings are a perfect accompaniment with burgers and fish or can be eaten as a snack.

Fried Onion Rings

Chef's Name	:	Niru Gupta
Recipe Servings	:	5
Recipe Cook Time	:	20 Minutes + Time to soak onions
Recipe Rating	:

Tags: onions, snacks, tea time

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Ingredients

1 cup sifted plain flour

1 3/4 tsp salt

1 1/2 tsp baking soda

1 egg yolk

2/3 cup milk

1 Tbsp salad oil

1 egg white (folded in last)

Onions

Oil for deep frying

Method

Peel and slice onion 1/4 inch thick.

Separate the rings and cover with cold water for 30 minutes.

Drain rings completely and wipe dry.

Mix all ingredients except egg white and onion and oil for deep frying into a batter.

Dip each ring in the batter and deep fry in oil till brown and crisp.

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