Recipe Cook Time
|:||1 Hour 15 Minutes|
Mix all the ingredients very well & add chicken pieces in it, coat well
& keep for marination 1-4 hrs.
When ready, put the chicken pieces on skewers.
Heat oil, deep fry chicken pieces.
Once done, garnish with onion & lemon wedges and serve along with mint chutney.
1. Use enough oil so that chicken pieces get submerged in oil while frying, it ensures uniform cooking.
2. Just when chicken pieces are put in hot oil, keep gas stove at high, it helps searing of chicken(retaining of moisture to keep it soft& juicy), then after equal searing reduce gas stove for further cooking.