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Flourless Chocolate Cake

With just five ingredients to work with, this flour less chocolate cake is quick and easy to make. Topped with flaked almonds this cake is going to be a crowd pleaser. Yum!

Flourless Chocolate CakeFlourless Chocolate Cake

Chef

:Joey Matthew

Recipe Servings

:3

Recipe Cook Time

:25 Minutes

Recipe Rating

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Ingredients

  • 100 gms of chocolate

    4 eggs

    75 gms butter

    100 gms sugar

    Flaked almonds

Method

Break the chocolate into small pieces and melt over hot water.

In a bowl whisk butter and sugar together. As you whisk add the 4 egg yolks one at a time.

In another bowl whisk 3 egg whites until frothy.

Let the heated chocolate cool down and pour it into the butter and egg mixture.

Then add the egg white mixture and stir thoroughly.

Pour the chocolate mixture in a floured and buttered oven tray garnish with flaky almonds.

Set the over at 175 degrees and bake for about 10 minutes.

To Serve: Serve the chocolate cake with vanilla ice cream.

Key Ingredients: Chocolate, Egg, Butter, Sugar, Almonds


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