Search

Recipe finder

Recipe Finder
Follow us :FacebookPinterestTwitterGoogle Plus
You are here: Home » Recipes » Falafel with Pita Bread Recipe

Falafel with Pita Bread

Falafel is a popular Middle Eastern snack. Chick pea balls fried and sliced between pita bread along with sour cream and tahini sauce.

Falafel with Pita BreadFalafel with Pita Bread

Chef

:Niru Gupta

Recipe Cook Time

:30 Minutes

Recipe Rating

:
star_red.pngstar_red.pngstar_red.pngstar_red.pngstar_red.png
Add to CookBook
PinExt.png
submit to reddit
print
comments

Ingredients

  • 1/2 kg chickpeas - soaked overnight

    2 Tbsp chopped parsley

    2 Tbsp coriander

    1/2 green chilli

    3 Tbsp garlic paste

    1 small onion-diced

    75 ml water

    25 gm flour

    Salt & pepper

    1/2 tsp cumin powder

    1/2 tsp bicarbonate of soda

Method

Mince all ingredients together.

Make 50 small balls out of the mixture and deep fry over a moderate flame until golden in color and completely cooked.

Drain and serve.

These are good in a pita sandwich:

Split the pita on one side (lengthwise) to form and opening.

Place a layer of falafel, some tahini, sour cream and lettuce along with some chopped onions and serve.

Key Ingredients: Chickpeas, Parsley, Coriander Leaves, Garlic, Cumin Seeds, Baking Soda, Onion, Green Chillies, Flour, Salt, Black Pepper, Salt, Black Pepper


Comments
Advertisement

MORE FROM WEB

MORE FROM NDTV

Eating fresh fruits is healthier than drinking fruit juice. The juice gives you only calories and no fibre.
Dr. Shikha Sharma Diet Plans Find out more »
Advertisement