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Doodhi ka Halwa

A very simple halwa made from dhoodi, soy milk and garnished with pistachios.

Doodhi ka Halwa Doodhi ka Halwa

Chef's Name

: Aditya bal

Recipe Servings

: 5

Recipe Cook Time

: 30 Minutes

Recipe Rating

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Ingredients

  • 1 1/2 Tbsp margarine

    1/2 tsp butter

    1/2 kg dhoodi

    3 Tbsp jaggery

    100 ml soy milk

    25 gms almonds, chopped

    25 gms pistachios, chopped

Method

In a kadai, steer margarine, butter and dhoodi together.

Steer them and reduce them.

Add jaggery into this mix.

In a sauce pan, boil soy milk and chopped almonds together.

Add the milk mix into the kadai.

Mix all ingredients well.

Garnish it with chopped pistachio.

Serve hot.

Key Ingredients: Margarine, Butter, Almonds, Pistachio, Jaggery, Bottle Gourd, Soy Milk


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