Cinnamon Butter Cookies
Chef's Name |
: | |
Recipe Servings |
: | 10 |
Recipe Cook Time |
: | 25 Minutes |
Recipe Rating |
: |
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Mix together: Atta, maida, powdered sugar, cinnamon powder.
Add: Butter and vanilla essence.
Knead the dough together with milk till it sticks together.
Roll out the dough to a 1/2 cm thickness. With a small katori or a cookie cutter, cut out rounds. (Right)
Place on a greased baking tray and bake for 12-15 minutes at 180 degree C.
Let it cool for 10 minutes.
Serve.
Optional:
You can dust some icing sugar when cookies are ready.
Grate some chocolate on warm cookies so that the chocolate melts a little before serving.
Add some slivered almonds to the dough.
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