Search

Search

Recipe finder

Recipe Finder
Follow us : Facebook Pinterest Twitter Google Plus
You are here: Home» Recipes» Chicken in Barbecue Sauce Recipe

Chicken in Barbecue Sauce

Here's the recipe of one of the most loved chicken dishes, Chicken in BBQ Sauce. Roasted chicken drumsticks mingled with a tangy soy-red wine vinegar sauce.

Chicken in Barbecue Sauce Chicken in Barbecue Sauce

Chef

: Manju Malhi

Recipe Cook Time

: 1 Hour + Marination Time

Recipe Rating

:
star_red.pngstar_red.pngstar_red.pngstar_red.pngstar_red.png
Add to CookBook
PinExt.png
print
comments

Ingredients

  • For the chicken:

    4 chicken thighs or 4 drumsticks,

    1 Tbsp olive oil

    1 Tbsp lemon juice

    1 medium onion, peeled and finely chopped

    Salt and freshly milled black pepper
     

    For the barbecue sauce:
     
    75 ml red wine

    2 Tbsp Japanese Soya sauce 

    2 Tbsp red wine vinegar

    1 heaped Tbsp tomato puree

    1 heaped Tbsp ground ginger powder

    1 heaped Tbsp mustard powder

    2 cloves garlic, peeled and crushed

    1 1/2 Tbsp Tabasco sauce

Method

In a small bowl, mix the olive oil with lemon juice. Place the chicken joints in a roasting tin with the onion and the salt and black pepper.

Brush the chicken pieces with the oil and lemon juice dressing. Cover the top of the roasting tin with cling film and place in the refrigerator for 30 minutes.

Then, when you are ready to cook the chicken, preheat the oven to gas mark 6/400 degree F (200 c). Remove the cling film and place the roasting tin on a high shelf and cook for 25 minutes.

Meanwhile combine the entire sauce ingredients in a jug and whisk everything together thoroughly. When the chicken is done remove the roasting tin from the oven and pour the sauce all over giving the joints a good coating.

Return the chicken to the oven and cook for about another 25 minutes. Serve the chicken with some of the sauce spooned over. This can be eaten with plain basmati rice.
 

Key Ingredients: Chicken, Olive Oil, Lemon Juice, Onion, Salt, Black Pepper, Soya Sauce, Red Wine, Red Wine Vinegar, Tomato Puree, Dry Ginger Powder, Mustard Powder, Garlic


Comments
Advertisement
Advertisement

MORE FROM NDTV

MORE FROM WEB

Related Recipes

  • Chicken in White Wine and Garlic

    Chicken in White Wine and Garlic

    Tender chunks of chicken and bacon tossed in the flavors of garlic and white win ...
  • Green Bean Salad

    Green Bean Salad

    Green beans tossed in the flavors of salt and pepper. Simple and quick. A perfec ...
  • Jacket Potato

    Jacket Potato

    Potatoes baked with their skins on and stuffed with cream cheese, butter, garlic ...
  • Yogurt Dip

    Yogurt Dip

    A creamy yogurt based dip with the crunchiness of onions and peanuts. Tempered w ...
  • Lasagne

    Lasagne

    Sheets of lasagne layered alternatively with thick lamb and tomato sauce (meat s ...
  • Fig Chutney

    Fig Chutney

    Dip made with the goodness of dried figs blended in the flavors of malt and whit ...
  • Chilli Con Carne

    Chilli Con Carne

    Minced lamb meat cooked in onions, tomato puree, beans and chilli. Served with s ...
  • Greek Barbequed Skewers

    Greek Barbequed Skewers

    Chicken breast marinated overnight, skewered and grilled.
Advertisement