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Chicken Fry

Chicken marinated in beautiful gravy and deep fried.

Chicken Fry Chicken Fry

Chef's Name

: Niru Gupta

Recipe Servings

: 8

Recipe Cook Time

: 25 Minutes + Marination Time (4hrs)

Recipe Rating

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Ingredients

  • 1 kg chicken- cut into 8 pieces

    Mix together for marinade


    1/2 tsp ginger paste

    1/2 tsp garlic paste

    salt to taste

    2 tsp chilli powder

    2 tbsp vinegar

    2 tbsp gram flour

    2 tsp ajwain

    5 cloves-roasted and powdered

    1 tsp fenugreek seeds-roasted and powdered

    4-5 peppercorns-roasted and powdered

    seeds of 2 black cardamoms-roasted and powdered

    2 tsp cumin seeds-roasted and powdered

    1/2 cup mustard oil

    lemon twists and coriander to garnish

Method

Prick the chicken in 2-3 places, marinate in the mixture and keep for 3-4 hrs.

Heat the oil in a heavy-based pan and put the chicken pieces into it.

Deep-fry over a medium flame, till the chicken is tender.

Takes 15-20 minutes.

Serve garnished with lemon twists and coriander leaves.

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