Search

Recipe finder

Recipe Finder
Follow us :FacebookPinterestTwitterGoogle Plus
You are here: Home » Recipes » Chicken Bharta Recipe

Chicken Bharta

Tandoori chicken pieces cooked through and coated with butter, black cumin and tomato puree, finished off with generous helping of cream.

Chicken BhartaChicken Bharta

Chef

:Niru Gupta

Recipe Servings

:8

Recipe Cook Time

:30 Minutes

Recipe Rating

:
star_red.pngstar_red.pngstar_red.pngstar_red.pngstar_red.png
Add to CookBook
PinExt.png
submit to reddit
print
comments

Ingredients

  • 1 tandoori chicken - deboned and cut into small pieces

    2 Tbsp butter

    1 tsp oil

    1 tsp kala jeera

    1 cup tomato puree

    2 tsp salt

    3/4 cup (180 gm) cream

    A few strips of green chillies - cut lengthwise, for garnish

Method

Heat the butter and oil, and when the butter melts, add the kala jeera and then the tomato puree and cook over high heat, stirring a few times, till the mixture comes to a boil, and then simmer till the puree splutters.

Add the salt and the chicken pieces and turn around a few times till the chicken pieces are coated with the puree and heated through.

Add the cream and turn around a few times till well blended and hot.

Serve immediately, garnished with the green chillies.



Comments
Advertisement
Advertisement

MORE FROM NDTV

MORE FROM WEB

Advertisement