Search

Search

Recipe finder

Recipe Finder
Follow us : Facebook Pinterest Twitter Google Plus
You are here: Home» Recipes» Chawal Ka Upma Recipe

Chawal Ka Upma

Samvat ke chawal tempered and sauteed in ghee with potatoes to make a tasty Navratri dish. Perfect to satisfy your hunger pangs while fasting.

Chawal Ka Upma Chawal Ka Upma

Chef's Name

: Niru Gupta

Recipe Servings

: 8

Recipe Cook Time

: 30 Minutes

Recipe Rating

:
star_red.pngstar_red.pngstar_red.png
Add to CookBook
PinExt.png
print
comments

Ingredients

  • 1 cup sanwat / parsai ke chawal (vrat wale chaawal - banyard millet)

    2 Tbsp ghee

    1 tsp zeera

    2 laung (cloves)

    2 chhoti elaichi (green cardamoms)

    1 small stick dalchini (cinnamon)

    1 large potato, diced small

    2 tsp sendha namak (white rock salt)

    1.2 tsp chilli powder

    3 cups water

    Hara dhania (Coriander leaves) for garnish

Method

Wash rice and keep aside.

Heat ghee and add zeera, laung, elaichi and the dalchini. When slightly coloured, add the potato and rice and stir fry till they look a bit fried.

Add salt, chilli powder and water and bring to a boil.

Lower the heat and simmer, covered, for about 15 minutes or till cooked through and the water is absorbed. Serve hot garnished with hara dhania.

Key Ingredients: Cloves, Rock Salt, Coriander Leaves


Related Videos

Comments
Advertisement
Advertisement

MORE FROM NDTV

MORE FROM WEB

Related

  • Navratri Special: 10 recipes you must try

    Navratri Special: 10 recipes you must try

    Goddess Durga ornamented with kumkum, bangles, flowers, and jeweled attires; mor ...
  • Aloo ki Tikki

    Aloo ki Tikki

    Potatoes mashed with singhare ka atta, green chillies, coriander leaves, rock sa ...
  • Aloo ki Khichdi

    Aloo ki Khichdi

    A perfect Navratri dish! Parsai ke chawal tempered and sauteed in ghee with pota ...
  • Aloo ki Pakori

    Aloo ki Pakori

    A popular tea time snack made with potatoes dipped in a batter made with kuttu k ...
  • Aloo Bonda

    Aloo Bonda

    A popular tea time snack! Potatoes mashed with salt, chillies, coriander leaves, ...
  • Singhare Atte ki Barfi

    Singhare Atte ki Barfi

    A Navratri special sweet made with singhare ka atta (water chestnut flour), khoy ...
Advertisement