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Bundiyar Payesh Recipe

Bundiyar Payesh

Sweet, thickened milk dessert, perfect for summer or festival time.

  • Total Cook Time 40 mins
  • Prep Time 10 mins
  • Cook Time 30 mins
  • Recipe Servings4
  • Easy

Ingredients of Bundiyar Payesh

  • 200 gm bundiya
  • 1 liter milk
  • Sugar to taste
  • Few drops of rosewater

How to Make Bundiyar Payesh

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1.
Boil milk on low flame, keep stirring for 20 minutes.
2.
Add the bundiya and sugar if required.
3.
Boil for another 5 minutes and remove from flame.
4.
Cool and add in a little rosewater and chill in a refrigerator, serve.
5
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