Barley Risotto with Marinated Chicken

Ingredients

• For Risotto:
  
  100 gms pearl barley
  
  50 gms butter
  
  1 onion (finely chopped)
  
  2-3 cloves garlic
  
  1 stalk spring onions (chopped)
  
  100 ml white wine 100 ml
  
  500 ml stock
  
  A small bunch of parsley
  
  A small bunch of chives
  
  A small cup of parmesan cheese
  
  Pepper to taste
  
  
  For the Chicken:
  
  2 chicken thighs
  
  1 roasted red bell pepper
  
  2 fresh red chillies
  
  1 tbsp cumin
  
  1 tsp paprika
  
  2-3 cloves garlic
  
  A small bunch of oregano
  
  1 tbsp honey
  
  1 tbsp olive oil
  
  1 cup tomato puree
  
  A small bunch of Thyme