Badaam Kheer
Chef's Name |
: | |
Recipe Cook Time |
: | 25 Minutes |
Recipe Rating |
: |
|
Shred 1/4 of the almonds into thin strips and grind the rest to a paste, with help of some of the milk.
Cook the rest of the milk, till 2/3 remains.
Add the almond paste, sugar, cardamoms and saffron.
Simmer on low heat for 2-3 minutes.
Transfer on to a serving dish, chill and serve.
5:13
5:05
1:42
5:39
ON YOUR android & IPHONE »
End your everyday meal on a sweet note. Whip up the melt-in-mouth sandesh in a n ...
Aditya Bal learns how to make some traditional laung latas from Divya in the bea ...
The traditional recipe for malpua uses refined flour. This recipe uses ragi flou ...
Panasa Thonalu (Flower kaajas) is a traditional Andhra sweet that is easy to mak ...
One dessert most people look forward to in the winter months is gajar ka halwa. ...
