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Asparagus with Sesame and Lemon

Crunchy asparagus sauteed with toasted sesame seeds. Tossed in olive oil and drizzled with lemon juice.

Chef's Name	:	Divya Burman
Recipe Servings	:	6
Recipe Cook Time	:	20 Minutes
Recipe Rating	:

Tags: asparagus, quick and easy, sesame

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Ingredients

1/2 kilo fresh green asparagus (ends broken off)

2 Tbsp olive oil

1 Tbsp butter

Salt and fresh pepper

1.5 tsp lemon juice

1 Tbsp freshly toasted sesame seeds

1 Tbsp chopped garlic

Method

Heat a pot of water and bring to a boil.

Put in asparagus for 6.5 minutes and wash in chilled water.

Now put 2 tablespoon olive oil in wok and add garlic. saute.

Now add asparagus in stir till warm. Add butter salt and pepper.

Keep stirring and add lemon juice.

Turn gas off serve garnished with toasted sesame seeds.

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