Apple Pancakes
Recipe Servings |
: | 5 |
Recipe Cook Time |
: | 30 minutes |
Recipe Rating |
: |
|
To make the crepes add liquid ingredients to the flour and form a smooth batter.
Leave the batter for 15 minutes before preparing pancakes in an oiled pan.
Soften apples in butter over a gentle heat with lemon rind. Add remaining ingredients.
Use to fill pancakes, then roll and arrange in a buttered ovenproof dish.
Whip egg whites until stiff, gradually whisking in castor sugar.
Spoon or pipe over pancakes. Brown in a hot oven before serving.
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