Apple Carrot Muffin
Chef's Name |
: | |
Recipe Servings |
: | 6 |
Recipe Cook Time |
: | 45 Minutes |
Recipe Rating |
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In a large bowl, take flour, oatmeal, baking soda, baking powder and cinnamon. Mix well.
Add brown sugar, carrot, apple, dry fruits, flax seed, raisins, milk, oil, vanilla essence and egg. Fold the mixture well.
Grease muffin tray. Fill prepared muffin cups 2/3 full with batter.
Bake at 180 degrees for 15 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.