Recipe Cook Time
In a pan, saute refined oil, butter, cumin seeds and casia.
Add chopped onion, ginger, turmeric powder, cumin powder, coriander powder, red chili powder and salt to taste. Saute them well together.
Add little more water and mix them well
Add in chopped tomato, green chilies, dry ginger powder and sugar. Mix them well together.
Crumble the paneer over the mixture. Combine them well together.
Add butter, fresh coriander leaves and lime.
Serve hot .