This pickle is a perfect accompaniment with your meals during winters. Make it once and store it for weeks!
Greek cuisine has been marinated in thousands of years of history and tradition. Greek ambassador's wife, Athena Economides cooks up an authentic spinach pie called Spanakopita.
Chunks of turnip cooked in simple everyday flavors.
A warm delight. Pie made with a gooey apple and dates filling.
fish, seafood, healthy, spicy
Chef Sunil of Amatarra Spa at Hotel Ashok, New Delhi stirs up an ayurvedic drink with beetroot juice meant to soothe tensed souls. So drink up!
Chicken Manchow is a dark brown Chinese soup. Chicken, mushrooms, carrots and other veggies simmered in mild flavors.
An authentic Chinese soup, the Cantonese Soup is a hearty mix of chicken and vegetables chopped into small pieces in piping hot chicken stock.
Marinated and coated with a range of spices, herbs and seasoning, meat is stirred in with paneer and served hot.
Enjoy warm goodness of halwa flavored with dates and cashew nuts with this easy recipe.
Mumbaiites might not have the chills, but that shouldn't stop you from enjoying the season's delicacies? Sonal Ved serves dishes cooked north, south, east, north east and west of India, amid dropping temperatures, shawls, and mittens.From Punjab to Kerala, Gujarat to Assam, every region has a specia...
The Guide chalks out a diet regimen to stay healthy this winter!It's that time of the year when you feel like slowing down, staying in and turning to comfort foods. We suggest you shift to a season-specific diet full of tasty fruits, savory greens, nourishing veggies, hearty meats and an abundance o...
It's quick and nutritious - a healthy warmed salad to cheer you of an evening.A substantial winter salad, more of an assembly of delicious ingredients than hands-on cooking, but great for a quick light meal.The recipe Cook 200 gm of whole edamame beans in their pods in boiling, lightly salted water ...
This cranberry punch is spicy, warming - and just right for making amends...I want to apologise at last to Maurice for drinking his best wine. I didn't mean to do it, but it was wrong, and since Thanksgiving next week will be the 25th anniversary of what became known as "The Soaking", it is time to...