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Vineet Bhatia

'Vineet Bhatia' - 3 Article Result(s)

  •  In conversation with chef Vineet Bhatia

    In conversation with chef Vineet Bhatia

    The warm weather is quickly setting in and London-based twice Michelin starred chef Vineet Bhatia is determined to make the most of it. His restaurant Ziya, at The Oberoi, Mumbai, is dishing out a new spring menu which includes Beetroot-Channa Dal Upma, Spring Chicken-Achar Roast and Lemon-Pudina Kh...

  • Twist local tastes to avoid boredom: Chef Vineet Bhatia.

    Twist local tastes to avoid boredom: Chef Vineet Bhatia.

    Ever thought of making roasted chicken using Darjeeling tea leaves, or 'kheer' using Banarasi paan? India's prominent two-star Michelin chef Vineet Bhatia says new twists in local tastes can help break the monotony in everyday food, and that's what helps him take desi food items to global platters."...

  • The chef who stirs the global melting pot for India

    The chef who stirs the global melting pot for India

    He's teased palates across the globe with authentic Indian cuisine, has created a splash, internationally, with his specialty restaurants, and is open to incorporating Western techniques to enhance Indian food. Super chef Vineet Bhatia looks into the crystal ball with Fiona Fernandez to make sense o...

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