A sweet-sour meat recipe flavored with spices and jaggery. Added for an extra crunch are sesame and poppy seeds.
A quick preparation. Tomato bits tossed with sweet and sour flavors of tamarind, jaggery, coriander, ginger, garlic. Peanuts, sesame seeds and dry shrimp added for crunch.
Long paneer pieces marinated in spices, coated with sesame and baked. A recipe that barely used any oil.
A crisp outer casing made with raw bananas stuffed with sesame seeds, coconut and groundnuts, fried golden. These raw banana kachoris go well with yogurt dip.
Prawn and spice mixture topped on bread slices, coated with sesame and fried golden.
Healthy ladoos made with ragi flour, oats flour, honey, dates and milk. Coated with sesame seeds and coconut. Oh yum!
Marut Sikka cooks up a rich nutty flavored pulao from the land of Nizams, Hyderabad.
Most of us have eaten these potatoes at so many road side 'Chinese' joints. Here's an easy recipe of how to make these at home.
Lean pork sauteed and tossed with salad greens, avocado, jalapenos, cucumbers, sesame oil and spring onions.
Cooling on the palette and a great way to finish a delicious meal. Sweet potatoes tossed with soy caramel and black sesame seeds.
I have heard of blended whiskeys. But this was the first time I was hearing of blended oils. The packet claimed that it's an olive oil and then when I looked closely, it read blended oil. In another case, the photo on the oil bottle shows peanuts and it says peanut oil, and then in a small fon...
We love salads, come rain or shine. Toss in your favorites and conjure up a perfect mid-meal entrÃƒÂƒÃ‚Â©e. And if you are wondering salads are not just for the healthy eaters, they are also for those who love a burst of flavors in their mouth. Fireworks on a plate, not to be missed.Breezy and hassle fr...
These little pancakes are very easy and great fun to make with childrenFor the pikelets300g self-raising flourA pinch of salt150g courgette, washed, trimmed and gratedA small handful basil leaves, roughly torn60g parmesan, grated2 eggs, lightly beaten375ml milk1 tbsp olive oilButter, for frying4 pit...
Tahini is a protein-rich paste that adds a heavyweight presence to any dish.It may look like an unpromising, oily, beige sludge, but the thick, stiff paste made from ground sesame seeds is a star ingredient that deserves a permanent place in the larder.Thanks to its heavyweight presence, you only ne...