Crisp roasted duck made with an array of herbs, masalas and chicken broth. Served with chestnut puree, sauce and Brussels sprout.
An easy to make five ingredient roasted chicken recipe with paprika and sour cream.
A delicate dish with eggs, whipped cream and honey. Topped with roasted walnuts and mint leaves. Treat your eyes and taste buds with this beautiful looking and yummy dessert.
A melange of potatoes, yellow zucchini, green zucchini, garlic drizzled with olive oil and roasted.
Roasted chicken - enchanting, succulent and downright delicious.
A delicious roast chicken recipe served with a herby mushroom and white wine sauce. Topped with chopped walnuts for the extra crunch.
Brushed with chilli oil, bread slices are stuffed with a succulent broccoli filling and grilled, served with a zesty spring onion relish.
A dip that is hearty and full of flavours. This dip recipe is simple and fast, use it as a starter or for a dip with salads.
Freshly made dough smeared with sauce and topped with bell peppers, mushrooms and cheese, baked crisp.
A snack the kids will love, corn fritters, is the perfect after school munch and it's delicious. Fried corn delights served with a tangy roasted bell pepper sauce.
My mother learned how to marinate chicken in spiced yogurt from Madhur Jaffrey's famous tandoori recipe.At first, my mother strictly followed the directions, grinding the garam masala and coloring the yogurt a torrid vermilion.But after a while, she starting playing fast and loose, adding preground ...
Felicity Cloake puts your oven-baked recipes to the test.Cook readers never fail to surprise: I expected a volley of roast lamb and ribs of beef this week, but instead I found myself cooking Portuguese sea bream and searching for Syrian pepper.Roasting concentrates flavours, and that rings true for ...
The title of this recipe was getting very long, so I left the last option - roasted artichoke hearts - out of it. I included them in my sandwich because I had some shriveling artichokes in my produce bin (along with the shriveling red pepper I used) and it didn't take very long to trim and roast the...