This dish is also know known as 'Khao Neow Ma Muang'. A classic Thai dessert where sticky rice are cooked with coconut milk and served with diced mangoes.
From an aromatic biryani to a wholesome pulao.From a creamy risotto to a bowl full of fried rice.We've got you covered when it comes to rice recipes.Here are our 10 best rice recipes which we think are a must try! Murgh Koftey Ki BiryaniRecipe by Team India, FoodistanKofte made with minced and spice...
Aditya Bal cooks up his version of a traditional prawn pulao.
Winner of the weekly Guilt Free Contest whips up an innovative kebab recipe. Kebabs made with puffed rice and curd, stuffed with masala tossed peas.
We turn up the heat on a selection of your best blackened recipes.Burnt might not sound the most appetising theme, but as usual, you lot were on fire - introducing me to the joys of charred rice in no fewer than three different ways this week. Those bitter burnt flavours work particularly well with ...
A quick and easy lime rice recipe from gourmet guru, Vicky Ratnani's kitchen.
Cook up some home comfort with this Ayurvedic khichdi recipe of rice and moong dal. As per Ayurveda moong dal is said to have a cooling energy and it promotes the de-toxification process in our body.
A tedious recipe, but the outcome is so delicious that every minute spent on cooking this is well worth it. A mouth watering and aromatic mutton biryani.
A delicious brown rice pilaf made with caramelized onions and a hint of cinnamon.
A super-nutritious, protein-rich form of puffed rice could make it to the breakfast table soon, say researchers in New York.The current process of making puffed rice by steam can destroy heat-sensitive nutrients. So Syed S.H. Rizvi, professor of food process engineering at Cornell University, New Yo...
Want to impress your mother next Sunday? Try these deceptively simple yet suitably impressive dishes.Next Sunday is Mother's Day. A traditional Sunday roast with all the trimmings might be in order, or this simpler one-pan version where the lamb is cooked under cover, in a similar way to a pot roas...
An easy to make tomato pilaf with the aroma of basil leaves. Absolutely yummy!
Anissa Helou, the food writer and cook, makes a regal rice dish fit for a special occasion.Serves 4-6basmati rice 500g sea saltvegetable oil 125ml carrots 750g, peeled and cut into julienne sticks granulated sugar 90gsaffron threads good pinch soaked in Ã¢â¦â cup waterunwaxed organic oranges 3, p...
Rice noodles tossed with stir fried vegetables, chicken and calamari. Topped with toasted peanuts for that extra crunch.
An easy to whip up egg and garlic fried rice.
Nikhil and Natasha cook up a variation of the classic Thai noodle soup. This soup is made with the goodness of chicken, peanuts, broccoli, rice vermicelli, coconut and fried garlic.
This recipe was sent in by one of our viewers of Aditya Bal's Chakhle India. She shares with us the traditional tehari recipe from Uttar Pradesh.
Bahn Xeo are Vietnamese pancakes which are made with rice flour. Stuffed with shrimps, chicken and some bean sprouts these pancakes are a delight to eat.
Cooked duck breast, orange segments, carrots, cucumber, chillies rolled in rice paper to make some delicious spring rolls. Served with a tangy orange sauce.
Steamed rice cooked with vegetables and oriental sauces. Serve with a lip smacking spicy curry.