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'Indian Food' - 393 Recipe Result(s)

'Indian Food' - 29 Article Result(s)

  • Indian dessert in the 'world's most fattening foods' list

    Indian dessert in the 'world's most fattening foods' list

    Indians love their Jalebi, but recently, it has been featured on an American news website's list of fattening food items across the globe.Huffingtonpost.com has come out with the following list of unhealthy dishes in the world:Jalebi, India: Jalebi is a deep-fried dough that is soaked in a sugary sy...

    Read More: fat, food, jalebi, top 10
  • Indian food gaining popularity in Vienna

    Indian food gaining popularity in Vienna

    In a land of traditional cafes churning out an array of cakes, pastries and muffins, Indian desserts like gulab jamun, kulfi and mango lassi have managed to win many a heart. Vienna, the historically-rich capital of Austria, is known for its beautiful architecture and parks. According to the restaur...

    Read More: austria, indian food, vienna
  • Indian Fast Food - Top 10 dosa recipes

    Indian Fast Food - Top 10 dosa recipes

    Did you know that the 'dosa' is listed on the World's 50 most Delicious Foods? It also comes under the list of top ten Tasty Foods of the world. And once you will try these zesty and quick delicacies from South India, you will vouch for these rankings as well.For those who don't know, dosas ...

  • Indian scientists design therapeutic food to fight malnutrition

    Indian scientists design therapeutic food to fight malnutrition

    Indian scientists have designed ready-to-eat therapeutic food (TF-RTE) products and handed over associated scientific findings and technology to an industry partner, a step that could benefit the millions of children afflicted with severe acute malnutrition (SAM) - the most dangerous level of malnut...

  • Who invented the dal makhani?

    Who invented the dal makhani?

    What does gold have to do with food? Well, I am writing about the black dal - yes humble black urad whole lentil whose avatar, the makhani dal, was invented by none other than Kundan Lal Gujral, the founder of the Moti Mahal chain.He revolutionized the way dal was cooked, making it a household name,...

  • Old city's bawarchis keep Mughlai culinary magic alive

    Old city's bawarchis keep Mughlai culinary magic alive

    When we talk of the food at an upscale restaurant we invariably talk of the chef behind it. But despite most of us finding the array of food available in Delhi's old quarters lip-smacking, few of us remember the 'bawarchis', or the traditional cooks, behind the culinary magic.Purani Dilli, as the ar...

  • A book that rediscovers Indian cuisine

    A book that rediscovers Indian cuisine

    Historian Alka Pande, in a new book, embarks on a rediscovery of the romance of indigenous foods of India that risk being lost because of greater exposure to international cuisine and heightened "diet-consciousness.""Mukhwas: A book on Indian Food Through the Ages" is a personal attempt at untanglin...

  • Onions delight Indian tourists in Thailand

    Onions delight Indian tourists in Thailand

    A tear-jerker is bringing smiles to the faces of Indian tourists in Thailand. The onion, whose prices have hit the roof across India, is the most sought-after in recipes and salads by visiting Indians."It's time to look for dishes that are garnished with onions. Back home it's now a luxury," said Ar...

  • Now Chilean wine and sea food in Indian market

    Now Chilean wine and sea food in Indian market

    The restaurant business is booming in India, thanks to the changing eating habits of the growing ranks of its middle class, and this makes the nearly $50 billion Indian food services market a viable option for Chilean wine and sea food, says an official from the South American nation.With plans to i...

  • Metro Chef Awards 2013 to honour students too!

    Metro Chef Awards 2013 to honour students too!

    The Annual Metro Chef Awards, known for recognising excellence in the kitchen, has launched a Student Chef of the Year Award to honour pupils from various hospitality institutes."We have introduced special category for students this year. All these years, only professionals were put to test. We gave...

    Read More: chef, food awards
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